Wilderness Trail High Rye Bourbon Bottled in Bond 750mL

Wilderness Trail High Rye Bourbon Bottled in Bond 750mL

Wilderness Trail High Rye Bourbon Bottled in Bond 750mL

Regular price $69.99 Sale price $51.99 Save $18
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Wilderness Trail High Rye Bourbon Bottled in Bond 750mL is a bold, flavor-forward Kentucky bourbon crafted with Wilderness Trail’s signature precision and scientific approach to fermentation. Made from a high-rye mash bill and aged a minimum of four years under strict Bottled-in-Bond regulations, this bourbon showcases remarkable balance, depth, and spice.

Distilled using sweet mash fermentation and aged in premium charred oak, Wilderness Trail High Rye Bourbon offers vibrant layers of caramel, vanilla, baking spice, toasted oak, cinnamon, and peppery rye, all delivered with a clean, structured finish. Bottled at 100 proof, it delivers intensity without sacrificing smoothness, making it a standout bottle for enthusiasts seeking a high-quality, modern Kentucky bourbon.


Tasting Notes

  • Nose: Caramel, vanilla, toasted oak, baking spice, rye grain

  • Palate: Sweet caramel, cinnamon, peppery rye spice, honey, oak char, subtle fruit

  • Finish: Long, warm, spicy-sweet with lingering oak, rye, and vanilla


FAQs

• What is the mash bill for Wilderness Trail High Rye Bourbon?
It features a high-rye mash bill, offering extra spice, structure, and complexity.

• What makes it Bottled-in-Bond?
It follows strict rules:
– Distilled in one season, by one distiller, at one distillery
– Aged at least 4 years
– Bottled at 100 proof (50% ABV)
– Stored under government supervision

• Is it spicy?
Yes — the high rye content adds pepper, cinnamon, and baking spice balanced by caramel sweetness.

• How should I drink it?
Excellent neat, on the rocks, or in classic bourbon cocktails like an Old Fashioned or Manhattan.

• Is it good for collectors?
Yes — Wilderness Trail has a strong craft following, and their Bottled-in-Bond releases are highly respected.

• What makes Wilderness Trail unique?
They use sweet mash fermentation and a science-driven approach for purity, consistency, and flavor clarity.

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