Wild Turkey Rare Breed Barrel Proof Bourbon Whiskey 750mL is a powerhouse Kentucky bourbon crafted by legendary Master Distillers Jimmy and Eddie Russell at the Wild Turkey Distillery in Lawrenceburg, Kentucky. A true barrel-proof expression, Rare Breed is bottled straight from the barrel without chill filtration or dilution — preserving its full, rich flavor exactly as nature intended.

Blended from barrels aged 6, 8, and 12 years, this bourbon achieves exceptional balance between maturity and boldness. Bottled at 116.8 proof (58.4% ABV), Wild Turkey Rare Breed delivers an unforgettable experience with notes of caramel, vanilla, toasted oak, and baking spice. It’s full-bodied, smooth, and deeply complex — a whiskey that defines Kentucky tradition and authenticity with every sip.

Tasting Notes

• Appearance: Deep copper with golden hues

• Nose: Caramel, vanilla, orange peel, and oak spice with a hint of tobacco

• Palate: Rich and full-bodied with flavors of toffee, baking spice, toasted oak, and sweet corn

• Finish: Long, warm, and smooth with lingering caramel and spice

• Aging: Blend of 6–12-year-old bourbon barrels

• ABV: 58.4% (116.8 proof, barrel proof)

FAQs

Q: Who makes Wild Turkey Rare Breed Bourbon?
A: It’s crafted by Wild Turkey Distillery in Lawrenceburg, Kentucky — under the direction of Master Distillers Jimmy and Eddie Russell.

Q: What proof is Rare Breed Bourbon?
A: Bottled at 116.8 proof (58.4% ABV) — straight from the barrel, uncut and non-chill filtered.

Q: How long is Rare Breed aged?
A: A blend of hand-selected barrels aged between 6 and 12 years.

Q: What makes this bourbon special?
A: Its barrel-proof nature captures Wild Turkey’s signature boldness and sweetness without dilution — delivering pure Kentucky flavor.

Q: How should I drink Wild Turkey Rare Breed?
A: Best enjoyed neat or with a few drops of water to reveal its deep caramel and spice complexity.