Tullamore D.E.W. Cider Cask Finish Irish Whiskey 750mL is a refreshing and innovative expression that brings together the best of Irish whiskey craftsmanship and the vibrant flavor of crisp apple cider. Produced at the Tullamore Distillery in County Offaly, Ireland, this whiskey begins as the brand’s signature triple-distilled blend of single malt, single pot still, and single grain whiskeys, then is finished in Irish apple cider-seasoned casks for a unique fruity twist.

Bottled at 80 proof (40% ABV), Tullamore D.E.W. Cider Cask Finish offers smooth Irish character with lively hints of apple, vanilla, and spice. The cider cask influence adds a delicate sweetness and refreshing tartness that make it perfect for sipping neat, over ice, or in creative cocktails like a Whiskey Apple Spritz or Irish Highball.

Tasting Notes

• Nose: Fresh aromas of crisp green apple, vanilla, and light oak with a touch of citrus.

• Palate: Smooth and vibrant with flavors of apple, toffee, malt, and gentle spice balanced by creamy sweetness.

• Finish: Crisp and clean with lingering notes of fruit, caramel, and soft oak.

FAQs

Q: What makes Tullamore D.E.W. Cider Cask Finish unique?
A: It’s the world’s first Irish whiskey finished in cider-seasoned casks, blending smooth whiskey with bright, natural apple notes.

Q: What is the proof or ABV?
A: Bottled at 80 proof (40% ABV), offering smooth, approachable flavor.

Q: Where is it made?
A: Crafted at the Tullamore Distillery in County Offaly, Ireland.

Q: What does it taste like?
A: Expect crisp apple, vanilla, caramel, and light spice with a refreshing, fruity finish.

Q: How are the cider casks made?
A: The distillery seasons oak barrels with Irish apple cider, allowing the wood to absorb the cider’s natural fruit essence before finishing the whiskey.

Q: How should I enjoy Tullamore D.E.W. Cider Cask Finish?
A: Perfect neat, over ice, or mixed with soda, ginger ale, or apple juice for a refreshing cocktail.

Q: Is this a seasonal release?
A: Originally launched as a limited-edition, it has become a favorite among whiskey drinkers seeking a lighter, fruit-forward profile.