Templeton 10 Year Old Rye Whiskey 750mL is the pinnacle of the Templeton portfolio—a limited-release expression that represents the perfect harmony of time, craftsmanship, and tradition. Aged for a full decade in charred new American oak barrels, this ultra-premium rye whiskey from Templeton, Iowa delivers an unparalleled sipping experience steeped in history and quality.

Crafted from Templeton’s signature 95% rye and 5% malted barley mash bill, this whiskey boasts an extraordinary depth of flavor. Over ten years of maturation imbue it with refined complexity—showcasing rich notes of toffee, baking spice, vanilla, and oak with a velvety, full-bodied texture. Bottled at 104 proof (52% ABV), Templeton 10 Year Rye is bold yet impeccably smooth, perfect for the discerning whiskey enthusiast.

Hand-selected from the finest barrels, this expression is a true collector’s piece—crafted for those who appreciate heritage, patience, and mastery in every pour.

Tasting Notes

• Nose: Deep aromas of caramel, dark chocolate, toasted oak, and rye spice.

• Palate: Full-bodied and rich with layers of toffee, clove, vanilla, and dried fruit.

• Finish: Long, warm, and elegant with lingering notes of oak, spice, and molasses.

FAQs

Q: How long is Templeton 10 Year Rye aged?
A: It’s aged for a full 10 years in charred new American oak barrels, resulting in exceptional smoothness and complexity.

Q: What is the mash bill for Templeton 10 Year Rye Whiskey?
A: Crafted from 95% rye and 5% malted barley, delivering a bold, spicy rye character with refined sweetness.

Q: What proof is Templeton 10 Year Rye Whiskey?
A: Bottled at 104 proof (52% ABV), offering robust flavor with a smooth, warming finish.

Q: How should I enjoy Templeton 10 Year Rye?
A: Best enjoyed neat or with a splash of water to open up its rich spice and oak notes; perfect for slow sipping.