Tanqueray No. Ten Gin 750mL is an ultra-premium small-batch gin crafted in London, England, and celebrated as one of the world’s finest expressions of citrus-forward gin. Distilled in Tanqueray’s iconic small copper still “Tiny Ten”, this elegant spirit is made with fresh whole citrus fruits—grapefruit, orange, and lime—alongside traditional botanicals like juniper, coriander, and chamomile.

Bottled at 94.6 proof (47.3% ABV), Tanqueray No. Ten delivers exceptional smoothness, vibrant citrus flavor, and refined balance. Its crisp, clean character makes it the gin of choice for luxury cocktails such as the Martini, Negroni, or Gin & Tonic. Recognized with multiple international awards, it stands as a benchmark for modern premium gin.

Tasting Notes

• Nose: Bright citrus and floral aromas with notes of juniper, lime zest, and fresh herbs.

• Palate: Silky and balanced with flavors of grapefruit, orange peel, juniper, and coriander, rounded by soft spice.

• Finish: Clean, crisp, and refreshing with lingering citrus and botanical sweetness.

FAQs

Q: What makes Tanqueray No. Ten different from Tanqueray London Dry?
A: Tanqueray No. Ten is crafted in small batches using fresh whole citrus fruits, not just peels, giving it a brighter, smoother profile.

Q: What is the proof or ABV?
A: Bottled at 94.6 proof (47.3% ABV), providing a bold yet refined character ideal for premium cocktails.

Q: Where is it produced?
A: Distilled in London, England, using Tanqueray’s time-honored recipe and copper stills.

Q: What are the main botanicals used?
A: Fresh grapefruit, lime, orange, juniper, coriander, angelica root, and chamomile flowers.

Q: How should I enjoy Tanqueray No. Ten?
A: Best served in a classic Martini, Negroni, or Gin & Tonic with a twist of grapefruit for a refreshing citrus finish.

Q: Why is it called “No. Ten”?
A: It’s named after “Tiny Ten,” the small copper still used to create this gin’s uniquely vibrant and smooth character.