A classic Speyside expression through and through, the Monkey Shoulder Batch 27 Blended Scotch Whisky was crafted under the supervision of malt master David Stewart and was inspired by the very first batch to come out of their doors which consisted of 27 casks vatted together. Crafted from a selection of casks from Glenfiddich, Balvenie, and Kininvie and occasionally a few from other Speyside distilleries, the whisky is carefully married to achieve the desired level of taste and texture before being brought to proof with pure water and packaged in bottles embossed with the likeness of three monkeys stacked one on top of the other.