Michter’s US-1 Small Batch Bourbon Whiskey 750mL is a hallmark of quality Kentucky craftsmanship — a meticulously produced small-batch bourbon made in Louisville, Kentucky using only the finest American corn and grains. Each batch is limited to no more than 20 barrels, carefully selected and blended to achieve exceptional balance and depth.

Aged in fire-charred, new American white oak barrels, this bourbon delivers a rich, full-bodied profile with a signature smoothness that has made Michter’s one of the most respected names in American whiskey. Bottled at 91.4 proof (45.7% ABV), Michter’s US-1 Bourbon offers layers of caramel, vanilla, stone fruit, and spice — a sophisticated yet approachable bourbon that shines neat, on the rocks, or in classic whiskey cocktails.

Tasting Notes

• Appearance: Deep amber with warm copper tones

• Nose: Caramel, vanilla, and oak with hints of honey, citrus, and baking spice

• Palate: Smooth and rich with flavors of butterscotch, dried fruit, and toasted oak

• Finish: Long, warm, and complex with notes of toffee, spice, and lingering sweetness

• Aging: Matured in new charred American oak barrels

• ABV: 45.7% (91.4 proof)

FAQs

Q: Who makes Michter’s US★1 Bourbon?
A: It’s crafted by Michter’s Distillery in Louisville, Kentucky — known for its small-batch, high-quality approach to American whiskey.

Q: What proof is Michter’s US-1 Small Batch Bourbon?
A: Bottled at 91.4 proof (45.7% ABV).

Q: What does “small batch” mean?
A: Each batch consists of no more than 20 barrels, carefully selected for consistency and superior flavor.

Q: How should I drink Michter’s Bourbon?
A: Excellent neat or on the rocks, but it also makes an outstanding Old Fashioned or Manhattan.

Q: What makes Michter’s Bourbon stand out?
A: Its low-barrel entry proof, careful aging, and signature smoothness make it one of the most refined small-batch bourbons available.