Jack Daniel’s Triple Mash Tennessee Whiskey 700mL is a Bottled-in-Bond masterpiece that unites three distinct whiskey styles—Tennessee Whiskey, Rye, and American Malt—all crafted at the historic Jack Daniel Distillery in Lynchburg, Tennessee. Made under the strict standards of the Bottled in Bond Act of 1897, this whiskey is produced by one distiller, in one distilling season, aged in a government-bonded warehouse, and bottled at 100 proof (50% ABV) for exceptional character and integrity.

The result is a perfectly balanced whiskey that showcases the best of each mash type: the smooth sweetness of Tennessee Whiskey, the bold spice of Rye, and the rich depth of American Malt. Jack Daniel’s Triple Mash delivers a complex and harmonious flavor profile with layers of caramel, oak, banana, malted grain, and spice, offering a refined yet approachable experience.

Part of the Jack Daniel’s Bonded Series, this innovative release celebrates the brand’s legacy of quality craftsmanship while exploring new dimensions of flavor.

Tasting Notes

• Nose: Aromas of honey, malt, oak, and subtle spice.

• Palate: Balanced flavors of caramel, toasted grain, vanilla, and light rye pepper.

• Finish: Smooth and lingering with notes of malt sweetness, spice, and oak.

FAQs

Q: What is Jack Daniel’s Triple Mash made from?
A: It’s a blend of three bottled-in-bond whiskeys: Jack Daniel’s Tennessee Whiskey, Jack Daniel’s Rye, and Jack Daniel’s American Malt.

Q: What proof is Jack Daniel’s Triple Mash Whiskey?
A: Bottled at 100 proof (50% ABV), delivering bold flavor with balanced smoothness.

Q: What does “Bottled in Bond” mean?
A: It follows the Bottled in Bond Act—made by one distiller, in one season, aged at least four years, and bottled at exactly 100 proof.

Q: How should I enjoy Jack Daniel’s Triple Mash?
A: Best served neat or with a splash of water; its balanced flavor also shines in classic whiskey cocktails like an Old Fashioned or Manhattan.