High West Bourbon Whiskey 750mL is a smooth, balanced straight bourbon crafted in the American West with a blend of premium whiskies aged between 2 and 13 years. Distilled and blended by High West Distillery in Park City, Utah, this bourbon combines the sweetness of corn with the spice of rye to create a perfectly approachable and flavorful whiskey.

Bottled at 92 proof (46% ABV), High West Bourbon delivers classic bourbon richness with a modern Western twist. Its bold yet smooth profile features caramel, vanilla, and oak layered with gentle spice and fruit. Whether enjoyed neat, on the rocks, or in a cocktail, it represents the adventurous spirit and craftsmanship of Utah’s first legal distillery since 1870.

Tasting Notes

• Nose: Aromas of caramel, honey, and vanilla with hints of cinnamon and toasted oak.

• Palate: Smooth and full-bodied with flavors of toffee, sweet corn, and baking spice balanced by light fruit and oak.

• Finish: Long, warm, and sweet with lingering notes of caramel, spice, and vanilla.

FAQs

Q: What makes High West Bourbon unique?
A: It’s a blend of straight bourbons aged 2–13 years, combining youthful vibrancy with mature depth for a perfectly balanced whiskey.

Q: What is the proof or ABV?
A: Bottled at 92 proof (46% ABV), providing a full flavor with smooth drinkability.

Q: Where is it made?
A: Produced by High West Distillery in Park City, Utah—renowned for blending high-quality American whiskies in small batches.

Q: What does it taste like?
A: Expect notes of caramel, honey, and oak with layers of baking spice, vanilla, and a touch of dried fruit.

Q: How should I enjoy High West Bourbon?
A: Ideal neat, on ice, or in classic bourbon cocktails like an Old Fashioned or Whiskey Sour.

Q: Is this bourbon sourced or distilled in-house?
A: High West uses both locally distilled and carefully sourced whiskies, blended to achieve its signature flavor profile.