Eagle Rare 17 Year Old Bourbon Whiskey 750mL
Eagle Rare 17 Year Old Bourbon Whiskey 750mL
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Eagle Rare 17 Year Old Bourbon Whiskey 750mL is an extraordinary expression from Buffalo Trace’s acclaimed Antique Collection, representing the pinnacle of long-aged Kentucky bourbon. Matured for an impressive 17 years in new charred American oak barrels, this whiskey captures the essence of craftsmanship, patience, and perfection.
Bottled at 101 proof (50.5% ABV), Eagle Rare 17 Year delivers exceptional depth, harmony, and complexity. The extended aging imparts layers of oak, caramel, vanilla, and tobacco balanced by dried fruit and spice. Each annual release is highly allocated and sought after by collectors, offering a rare opportunity to experience bourbon aged to absolute maturity while retaining remarkable smoothness and balance.
Tasting Notes
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Nose: Rich aromas of toasted oak, vanilla, leather, and tobacco with hints of dried fruit and spice.
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Palate: Deep and layered with flavors of caramel, dark chocolate, and orange zest balanced by oak, toffee, and spice.
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Finish: Long, elegant, and warming with lingering notes of oak, vanilla, and dried fruit.
FAQs
Q: What makes Eagle Rare 17 Year Old special?
A: It’s part of the Buffalo Trace Antique Collection, aged 17 years in hand-selected oak barrels and bottled at 101 proof—one of the most refined long-aged bourbons in existence.
Q: What is the proof or ABV?
A: Bottled at 101 proof (50.5% ABV), offering rich complexity with smooth drinkability.
Q: Where is it made?
A: Distilled and aged at Buffalo Trace Distillery in Frankfort, Kentucky—home to some of the world’s most celebrated bourbons.
Q: How does the aging process affect the flavor?
A: Seventeen years in oak yields deep notes of caramel, leather, and spice while maintaining exceptional balance and smoothness.
Q: Is this the same as standard Eagle Rare 10 Year?
A: No—Eagle Rare 17 Year is a limited, premium release from the Antique Collection with significantly more depth and rarity.
Q: How should I enjoy Eagle Rare 17 Year Old?
A: Best savored neat in a Glencairn glass to appreciate its rich aroma and finish.