Daviess County Double Barrel Bourbon Whiskey 750mL is a bold, expertly crafted Kentucky bourbon that undergoes an extended finishing process to amplify depth, richness, and complexity. Built on the signature Daviess County dual-mash-bill foundation—combining wheated and rye bourbons—this expression is then double-barreled for added character, producing a whiskey with remarkable layers of flavor and oak influence.

The double-barrel finishing enhances its natural sweetness and spice, revealing rich notes of caramel, toasted oak, vanilla, dark fruit, baking spice, and roasted nuts. Full-bodied and robust yet still smooth, this bourbon is perfect for collectors, enthusiasts, and anyone seeking a premium, wood-forward whiskey with exceptional balance.

Tasting Notes

• Nose: Caramel, toasted oak, vanilla bean, warm spice, dried fruit

• Palate: Rich caramel, vanilla cream, dark berries, baking spices, roasted nuts, charred oak

• Finish: Long, warm, oaky-sweet with lingering spice and caramel richness

FAQs

• What does “Double Barrel” mean?
It undergoes an extended second maturation in additional oak barrels to intensify flavor, richness, and structure.

• What makes this bourbon unique?
Its dual-mash-bill base (wheated + rye bourbon) combined with double-barrel finishing creates layered complexity.

• Is it sweet or spicy?
Both — expect sweet caramel and vanilla paired with bold oak and baking spice.

• How should I drink it?
Perfect neat, on the rocks, or in elevated bourbon-forward cocktails.

• What is the ABV?
Typically bottled around 48% ABV (96 proof).

• Is it good for collectors?
Yes — the double-barrel technique and premium profile make it a standout bottle in the Daviess County lineup.