Daviess County Cabernet Sauvignon Cask Finished Bourbon Whiskey 750mL is a premium, dual-style bourbon that blends tradition with innovation. Crafted from a unique combination of wheat and rye mash bills, this bourbon is then finished in Cabernet Sauvignon wine casks, adding rich layers of fruit, tannin, and elegance to its classic Kentucky character.

The wine cask finishing imparts deep, complex notes of dark berries, vanilla, caramel, toasted oak, warm spice, and subtle tannins, creating a smooth and sophisticated bourbon with a refined, full-bodied profile. Perfect for collectors and bourbon lovers seeking something distinctive and elevated.

Tasting Notes

• Nose: Dark berries, vanilla, caramel, toasted oak, light spice

• Palate: Black cherry, red fruit, caramelized sugar, baking spices, oak, subtle tannins

• Finish: Smooth, warm, slightly dry with lingering fruit, spice, and oak

FAQs

• What makes this Daviess County bourbon unique?
Its dual mash bill (wheated + rye) and Cabernet Sauvignon cask finishing create a layered, complex flavor profile.

• Does the wine cask make it sweet?
It adds fruitiness and depth, not excessive sweetness—expect red berry and oak notes.

• How should I drink it?
Enjoy neat, on the rocks, or in a premium Old Fashioned to showcase the wine-cask complexity.

• What is the ABV?
Typically bottled at 48% ABV (96 proof), offering bold flavor with a smooth finish.

• Is this good for collectors?
Yes — the dual mash bill and wine-cask finish make it a standout bottle in any bourbon lineup.

• Does it taste like wine?
Not quite—expect bourbon first, with elegant wine-driven fruit and tannin influence.