Daniel Weller 1794 Spelt Wheat Recipe Straight Bourbon Whiskey 750mL is an exceptionally rare limited edition Kentucky straight bourbon whiskey from Buffalo Trace Distillery under the prestigious Daniel Weller lineup. Inspired by the legacy of William Larue Weller, the 1794 Spelt Wheat Recipe showcases an innovative mash bill featuring spelt wheat in place of traditional soft red winter wheat. This unique grain imparts remarkable depth, complexity, and a distinctive nutty sweetness, making it one of the most sought-after modern Weller releases.

Rich and elegantly balanced, it opens with aromas of honey, vanilla bean, toasted grain, and caramel, followed by luxurious flavors of butterscotch, baked bread, orchard fruit, roasted almonds, cinnamon, and light oak. The spelt wheat contributes a creamy texture with subtle earthy and nutty nuances, creating a bourbon that is both familiar and entirely unique. The experience concludes with a long, velvety finish featuring lingering honey, baking spice, toasted oak, and warm grain sweetness.

TASTING NOTES

  • Nose: Honey, vanilla bean, toasted grain, caramel
  • Palate: Butterscotch, baked bread, orchard fruit, roasted almonds, cinnamon, light oak
  • Finish: Long, silky, rich with lingering honey, toasted oak, and baking spice

FAQS

• What makes the Daniel Weller 1794 Spelt Wheat Recipe unique?
It features a spelt wheat mash bill, replacing traditional wheat with the ancient grain spelt to create a richer, nuttier, and more complex flavor profile.

• What is spelt wheat?
Spelt is an ancient variety of wheat known for its robust, nutty flavor and distinctive grain character, adding unique depth to the bourbon.

• Who produces Daniel Weller Bourbon?
It is crafted by Buffalo Trace Distillery as part of the premium Daniel Weller collection.

• Is this a limited release?
Yes — the Daniel Weller 1794 Spelt Wheat Recipe is produced in extremely limited quantities, making it highly collectible.

• Is it good for sipping?
Absolutely — it is best enjoyed neat or with a few drops of water to fully appreciate its layered complexity.

• What is the ABV?
The proof may vary by release, but it is typically bottled at premium proof to showcase its full flavor and texture.