Convite Mezcal Coyote 750mL
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Convite Mezcal Coyote 750mL
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Convite Mezcal Coyote 750mL is a distinctive artisanal mezcal from Oaxaca, Mexico, crafted from the rare Coyote agave. Known for its limited availability and complex character, Coyote agave requires years of maturation before harvest and produces a mezcal with an expressive combination of fruit, herbs, minerals, earth, and smoke. Convite follows traditional Oaxacan production methods, including roasting the mature agave in an underground pit oven before fermentation and distillation, allowing the character of this uncommon agave variety to remain at the center of the spirit.
Convite Coyote delivers a complex and aromatic profile. The nose opens with roasted agave, tropical fruit, citrus, fresh herbs, and earthy smoke, followed by a palate of cooked agave, ripe fruit, black pepper, minerals, herbal notes, and subtle sweetness. The finish is long and earthy, with lingering agave, pepper, herbs, minerals, and a refined smoky character.
TASTING NOTES
• Nose: Roasted agave, tropical fruit, citrus, fresh herbs, earthy smoke
• Palate: Cooked agave, ripe fruit, black pepper, minerals, herbs, subtle sweetness
• Finish: Long and earthy with roasted agave, pepper, minerals, herbs, and lingering smoke
FAQS
• What is Convite Mezcal Coyote?
Convite Coyote is an artisanal Oaxacan mezcal produced from Coyote agave, an agave variety prized for producing complex and distinctive mezcal.
• What agave is used for Convite Mezcal Coyote?
This expression is made from Coyote agave, giving it a different flavor profile from Convite expressions produced with the more commonly encountered Espadín agave.
• Where is Convite Mezcal Coyote produced?
Convite Mezcal is produced in Oaxaca, Mexico, a region internationally recognized for its long tradition of artisanal mezcal production.
• What does Convite Mezcal Coyote taste like?
Expect a complex combination of roasted agave, ripe fruit, citrus, herbs, black pepper, minerals, earth, and smoke.
• Is Convite Mezcal Coyote smoky?
Yes. Traditional pit roasting contributes a noticeable smoky character, balanced by the Coyote agave’s fruit, herbal, mineral, and naturally sweet qualities.
• How should Convite Mezcal Coyote be enjoyed?
It is best enjoyed neat at room temperature, allowing the distinctive Coyote agave and its fruit, mineral, herbal, and smoky characteristics to fully develop.