Bulleit Rye Whiskey 750mL is a bold, award-winning straight rye whiskey known for its spicy character and smooth, clean finish. Crafted from a 95% rye mash bill, one of the highest in the industry, this expression delivers a perfect balance of rich oak and crisp spice that has made it a bartender favorite and a staple for classic whiskey cocktails.

Aged in new charred American oak barrels and bottled at 90 proof (45% ABV), Bulleit Rye is remarkably smooth yet complex. It showcases the brand’s commitment to frontier craftsmanship, offering a warm, lingering finish that stands out whether enjoyed neat, on the rocks, or in timeless drinks like the Manhattan or Old Fashioned.

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Tasting Notes

• Nose: Aromas of oak, spice, and vanilla with hints of honey and dried fruit.

• Palate: Bold and balanced with notes of caramel, toasted oak, citrus, and peppery rye spice.

• Finish: Clean, crisp, and long with lingering spice and subtle sweetness.

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FAQs

Q: What is the mash bill of Bulleit Rye?
A: Bulleit Rye is made from 95% rye and 5% malted barley, resulting in a bold, spicy, and aromatic profile.

Q: How is Bulleit Rye aged?
A: It’s aged in new, charred American oak barrels, which give it its deep amber color and complex flavor.

Q: What is the ABV?
A: Bottled at 90 proof (45% ABV), offering a perfect balance of strength and smoothness.

Q: How should I enjoy Bulleit Rye Whiskey?
A: It’s versatile—excellent neat, over ice, or in cocktails like the Manhattan, Sazerac, or Old Fashioned.

Q: Where is Bulleit Rye produced?
A: Distilled and aged in the U.S., crafted under the expertise of Bulleit Distilling Co., known for its high-rye whiskies and frontier heritage.

Q: What sets Bulleit Rye apart from Bulleit Bourbon?
A: Bulleit Rye has a much higher rye content, offering a spicier and drier flavor compared to the sweeter, more caramel-forward Bulleit Bourbon.