Baker’s 7 Year Single Barrel Bourbon 750mL is a robust, full-bodied Kentucky straight bourbon that celebrates the craftsmanship and legacy of Baker Beam, grandnephew of the legendary Jim Beam. Part of the Jim Beam Small Batch Collection, this single barrel expression is aged for a minimum of 7 years and bottled at 107 proof (53.5% ABV), delivering a uniquely bold and complex flavor profile that varies slightly from barrel to barrel.

Each bottle of Baker’s 7 Year showcases the individuality of its cask, featuring a rich combination of caramel, oak, and vanilla layered with spice and warmth. Smooth yet powerful, it’s a true single barrel bourbon that honors Kentucky tradition while appealing to modern whiskey enthusiasts who appreciate authenticity and depth.

Tasting Notes

• Nose: Toasted oak, caramel, vanilla, and baking spice with a touch of brown sugar.

• Palate: Full-bodied and rich with flavors of toffee, nutmeg, oak, and vanilla balanced by light fruit and pepper spice.

• Finish: Long, warm, and slightly sweet with lingering notes of oak, spice, and toasted nuts.

FAQs

Q: What makes Baker’s 7 Year Single Barrel unique?
A: Each bottle comes from a single hand-selected barrel, aged at least 7 years, ensuring no two bottles taste exactly alike.

Q: What is the proof or ABV?
A: Bottled at 107 proof (53.5% ABV), offering bold flavor with smooth, balanced heat.

Q: Who produces Baker’s Bourbon?
A: Made by the Jim Beam Distilling Co. in Clermont, Kentucky, as part of their Small Batch Bourbon Collection.

Q: What does Baker’s 7 Year taste like?
A: Expect rich caramel, vanilla, oak, and spice with a warm, full finish—classic bourbon character with single barrel uniqueness.

Q: How should I enjoy it?
A: Best savored neat or with a few drops of water to open up its complexity; also excellent in an Old Fashioned.

Q: How does it differ from the 13 Year expression?
A: The 7 Year offers a bolder, more youthful profile, while the 13 Year is more refined with deeper oak and sweetness.