Amador Double Barrel Cabernet Sauvignon Barrel Finish Bourbon 750mL is a masterfully finished whiskey that unites the craftsmanship of Kentucky bourbon with the elegance of California wine. Distilled in Kentucky and finished in Napa Valley Cabernet Sauvignon barrels, this small-batch bourbon from Amador Whiskey Co. delivers a one-of-a-kind balance of rich oak, dark fruit, and spice.

Bottled at 92 proof (46% ABV), Amador Double Barrel Bourbon undergoes a two-stage aging process — first in new charred American oak barrels, then in Napa red wine casks. The result is a deeply layered bourbon with notes of blackberry, caramel, vanilla, and toasted oak, finished by the subtle tannins and fruit tones of fine Cabernet. Smooth, complex, and refined, it’s an exceptional whiskey that bridges two iconic worlds — bourbon and wine.

Tasting Notes

• Appearance: Deep amber with ruby highlights

• Nose: Vanilla, caramel, and baking spice with hints of dark fruit and toasted oak

• Palate: Full-bodied and rich with flavors of black cherry, toffee, and warm spice

• Finish: Long and elegant with notes of oak, red wine, and sweet vanilla

• Aging: Finished in Napa Valley Cabernet Sauvignon barrels

• ABV: 46% (92 proof)

FAQs

Q: Who makes Amador Double Barrel Bourbon?
A: It’s crafted by Amador Whiskey Co., a California-based brand owned by Trinchero Family Estates, and distilled in Kentucky.

Q: What makes it “Double Barrel”?
A: It’s aged first in new charred oak barrels, then finished in Cabernet Sauvignon wine barrels for added depth and fruit character.

Q: What proof is Amador Double Barrel Bourbon?
A: Bottled at 92 proof (46% ABV).

Q: What does the Cabernet finish add to the flavor?
A: The wine cask finish imparts soft tannins and notes of dark fruit that complement the bourbon’s natural sweetness.

Q: How should I drink it?
A: Best neat or with a splash of water to highlight its fruit-forward complexity; also excellent in an Old Fashioned.