Fortaleza Añejo Tequila 750mL is a true masterpiece of traditional tequila-making — rich, complex, and authentically crafted by hand at the historic Destilería La Fortaleza in Tequila, Jalisco. Produced by the fifth generation of the legendary Sauza family, this small-batch añejo honors centuries of craftsmanship while showcasing the natural beauty of 100% Blue Weber Agave.

Each batch begins with estate-grown agave, slowly roasted in brick ovens, crushed using a volcanic stone tahona, and fermented in open-air wooden vats before being double-distilled in copper pot stills. It’s then aged for 18 months in American oak barrels, developing a deep, buttery richness layered with notes of roasted agave, caramel, vanilla, and dried fruit. Bottled at 80 proof, Fortaleza Añejo is smooth, full-bodied, and remarkably balanced — a tequila best savored neat to experience its timeless character.

Tasting Notes

• Appearance: Deep golden amber

• Nose: Cooked agave, oak, caramel, vanilla, and butterscotch

• Palate: Rich and velvety with flavors of toffee, spice, roasted agave, and light citrus

• Finish: Long, warm, and smooth with lingering notes of oak and sweet vanilla

FAQs

Q: How long is Fortaleza Añejo aged?
A: It’s aged for 18 months in American oak barrels, allowing it to develop deep caramel and oak notes while maintaining agave brightness.

Q: What is the proof and ABV?
A: Bottled at 80 proof (40% ABV), offering rich flavor with exceptional smoothness.

Q: What makes Fortaleza Añejo unique?
A: It’s made entirely by hand using traditional methods — from stone oven roasting to tahona crushing and natural fermentation — resulting in unmatched authenticity.

Q: How should I enjoy Fortaleza Añejo?
A: Best enjoyed neat or with a single ice cube to highlight its warm oak, vanilla, and toffee notes. It also pairs beautifully with dark chocolate or cigars.

Q: Is Fortaleza additive-free?
A: Yes — Fortaleza is 100% additive-free, containing no artificial flavors, colors, or sweeteners.

Q: Where is Fortaleza produced?
A: It’s crafted in Tequila, Jalisco, at the family-owned Destilería La Fortaleza, continuing over 150 years of tequila-making tradition.